Review of the Food Standards Australia New Zealand Act 1991 - Submission 2021

Released June 2021 - The existing food regulatory system leaves Australians at risk of poor nutrition and wellbeing. Reforms to existing legislation and standards are critical to advance the health and interests of Australians, and encourage healthy food choices and education. New standards must be more effective and enforceable.

Advocacy and policy work

As Australia's peak body for dietitians, we advocate for the importance of nutrition in public health. Our policy work helps us support Australia's healthcare needs.