Browse our range of healthy recipes. From soups and snacks to smoothies and salads, these recipes are simple, quick and delicious. Browse by course, cuisine or ingredient.

Sweetcorn and zucchini potato cakes with pieces of avocado on top.
Budget Quick and easy Vegetarian Light meals and lunch Side dishes Eggs Potato Zucchini

Recipe for sweetcorn and zucchini potato cakes. Serve with Greek yoghurt, avocado and baby spinach leaves.

Red lentil hommus served with celery and carrot.
Family friendly Quick and easy Spring Summer Side dishes Snacks Middle Eastern Garlic Lentils

A simple recipe for hommus made with red lentils and tahini.

Pumpkin and beetroot salad on a white serving dish.
Barbeque Gluten free Spring Summer Vegetarian Side dishes Vegetables and salads Mediterranean Beetroot Pumpkin

Recipe for salad with pumpkin and beetroot salad. Serve as a side salad for your next barbeque.

Cinnamon Roasted Chickpeas & Vegetables with Yoghurt Dressing served in a baking dish.
Autumn Winter Side dishes Vegetables and salads Beetroot Legumes Pumpkin Spices Yoghurt Zucchini

A side dish recipe for chickpeas and vegetables roasted in cinnamon and served with a Greek yoghurt.

A plate of sushi with chopsticks and soy sauce.
Finger food Vegetarian Light meals and lunch Main course Snacks Japanese Avocado Carrot Cucumber Quinoa Soy milk

A sushi recipe made with quinoa, and your choice from cucumber, carrot and avocado.