There’s more we can do for mental health in Australia – and it starts with what we eat
Privacy Act Review Report
Mediterranean diet
The Mediterranean diet has long been considered a benchmark for a model of a healthy diet. There is no one best way to eat for everybody, but a person can look to the Mediterranean diet as a guide to help make positive choices for eating healthier.
Annual Pricing Review 2021-22 - Submission 2021
Low-carbohydrate diets for people with type 1 and type 2 diabetes
If you’re thinking about starting a low-carb diet to manage your diabetes, here’s what you need to know.
Gluten-free diets
A gluten-free diet is the foundation of managing coeliac disease. The popularity of gluten-free diets and products has grown in recent years. Internet searches for gluten-free diets are now the third most popular searched-for diet. This growth in popularity comes from claims that not eating gluten helps with a range of illnesses, even in people who do not have coeliac disease. But there is very little evidence that a gluten-free diet benefits everyone.
Victorian Eating Disorders Strategy consultation
Nutrition labelling about added sugars
Vitamin D
Vitamin D is both a nutrient we eat and a hormone our bodies make. We need vitamin D, but it doesn't all have to come from your diet. That’s important to know because there are few foods that are reliable sources of vitamin D. If you spend enough time in the sun, then your body can make all the vitamin D it needs.
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