A recently published position statement by Dietitians Australia revealed that as the planet’s health continues to decline, so too does the health of Australians.
In this submission we provide the NSW Legislative Assembly Committee on Environment and Planning with 16 recommendations to improve food production and supply in NSW.
Released February 2022 - In this submission Dietitians Australia provided the ACT Government with 25 recommendations to improve access to healthy and sustainable food in the ACT.
Embracing a diverse range of plants and foods like fungi, seaweed and insects are just some healthy and sustainable examples of what our growing population will be eating over the next 30 years.
Sent October 2021 - A coalition of health organisations, including Dietitians Australia, presented a policy plan to improve public health. This was an open letter sent to the Prime Minister, the Hon Scott Morrison MP, and the Hon. Greg Hunt MP, Minister for Health.
Sent November 2021 - A coalition of health organisations, including Dietitians Australia, wrote to the Prime Minister of Australia regarding the outcomes of the 26th United Nations Climate Change Conference (COP26) in Glasgow.