As Australia's peak body for dietitians, we represent our members and our profession. We raise awareness about the importance of nutrition in public health. Our advocacy and policy work helps us support Australia's healthcare needs.

We advocate for the role of Accredited Practising Dietitians (APDs). APDs treat a range of health conditions and give expert advice on nutrition and dietary issues. They help Australians stay healthy and well.

Nutritional health is a key public health issue. We work with all levels of government, government agencies and other peak bodies to influence health policy. Our expert advice can help improve the health of all Australians.

Our latest policy and advocacy work

We promote better community healthcare by advocating for key areas of nutritional health.

Right now, our advocacy priority areas are aged care, disability, healthy and sustainable diets, and mental health.

For policy and advocacy questions contact us at policy@dietitiansaustralia.org.au

Submission

Released August 2021 - Submitted to the Department of Health, Dietitians Australia has provided feedback addressing the proposed quarterly food and nutrition reporting fields for residential aged care.

Submission

Released August 2021 - Dietitians Australia has provided feedback to the Joint Standing Committee on the National Disability Scheme regarding the NDIS Workforce with recommendations concerning dietitians working in the disability sector.

Submission

Released November 2021 - We do not agree that the Guide for Serving Sizes outlines true best practice. Serving sizes are still very large for many categories and will encourage excessive intake distorted perceptions of normal food intake.

Submission

Released November 2021 - The Australian Capital Territory Primary Health Network (ACT PHN) has reviewed its previous Needs Assessments. Dietitians Australia has submitted feedback to the draft Needs Assessment as part of the community consultation.

Position statement (joint)

Released July 2021 - Call for the Australian Government to prioritise the health of Australians and New Zealanders as they consider reforms to our food regulatory system.